Agrochemical Genetic Toxicology Evaluations

Agrochemical Genetic Toxicology Evaluations

Agrochemical compound products may cause cancer through direct ingestion of residues on food and through indirect exposure. Globally, regulatory agencies require data for specific genetic toxicological endpoints for agrochemical products. At BOC Sciences, we understand the importance of characterizing the genetic toxicology of agrochemical product to meet the requirements of regulatory agencies, and our team is committed to providing comprehensive strategic support for genetic toxicology testing to help you handle different substances.

Introduction of Genetic Toxicology in Agrochemicals

Genotoxicity studies can be used to assess the mutagenic potential of various products prior to their widespread application in humans. Since DNA-reactive substances may initiate the carcinogenic processes, effective screening strategies are becoming increasingly useful for biological assessment of potential human risk. While genotoxicity testing is required for all classes of agrochemicals, the testing strategy should be adapted to the applicable regulatory requirements and the responses observed in vitro.

Evolutionary Toxicology as a Tool to Assess the Ecotoxicological Risk.Figure 1. Evolutionary Toxicology as a Tool to Assess the Ecotoxicological Risk. (Sabella, S.; et al. 2014)

High Quality Agrochemical Genetic Toxicology Testing

In vitro assays

In vivo assays

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The genesis of cancer.Figure 2. The genesis of cancer. (Salk, J. J.; et al. 2020)

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